Bayona  

Our Restaurant Gives You New Orleans. Our Menu Gives You The World.

Using the freshest local ingredients to craft flavorful, balanced, yet complex dishes is Bayona's specialty. Defying definition or simple classification, Susan Spicer's team creates food that moves across a spectrum of styles and influences. 

A pioneer of the slow food movement, we invite you to relax in our 200-year-old French Quarter Cottage or unwind in our courtyard while dining.