DGT Survey Group

Kids are used to being told to keep their hands off of things. Luckily for them, the opposite is the case when the whole family visits the Providence Children's Museum. A hands-on approach is highly encouraged as the kids are able to create their own artwork using the provided paints and other modes of expression. The exhibits and attractions are hands-on and are highly informative and entertaining, presenting such subjects as a time traveling adventure through Rhode Island's multicultural history, and a wet and wild exploration of the ways of water. Those are just a couple of the many great adventures that await you and the kids at the Providence Children's Museum.

In the middle of your respective hectic schedules, make a little time to see each other and grab a cup of coffee at one of Providence's favorite places, White Electric Coffee. The staff at White Electric have been serving up the best blends for the last ten years, so they are experts at finding the right flavor you've been wanting to try. The shop is quaint and offers a place for the two of you to sit and sip your coffee. A romantic rendezvous at this cozy coffee shop is the perfect way to perk up your day.

Satisfy your appetite for history with a visit to the highly unique Culinary Arts Museum at Johnson and Wales University. See impressive exhibits and attractions like American cast iron stoves that date back to the 1800s, ancient Roman silverware, a huge cookbook collection and over 4,000 menus from all over the world. The various exhibits also feature such appetizing fare as the history of the microwave, authentic parts of classic diners, and a history of open hearths. This fun and entertaining venue offers quite a lot to sink your teeth into!

Join Master Chef and Historian, Walter Potenza, in the discovery of great foods and history of Federal Hill in Providence. Our Premiere Food Tour will take you to must-see locations where you will be sampling Cheeses, Charcuterie, and Antipasti, while receiving a presentation on ingredients in the repertoire of Italian Cookery.