Immerse yourself in the history of New Orleans while learning how its unique cuisine evolved. You will learn to appreciate the differences between Creole and Cajun cuisine, and will hear of the varied ethnic influences that contribute to New Orleans cuisine. Also, enjoy a Roux cooking demonstration by a creole chef. Food samplings include Seafood Gumbo Creole, Turtle Soup, Shrimp Arnaud, Muffaletta, Cannoli’s, Gelato, Brisket with Creole Sauce, Red Beans and Rice and Pralines.
Feast on contemporary French cuisine at Restaurant August in the Central Business District of New Orleans. The restaurant offers an elegant environment and a two-story wine room, stocked with wines from France, Italy and the United States. Restaurant August provides a luxurious, romantic getaway for you and your date.
Let the people who know Crescent City best show you the city's historical architecture and explain the culture and history surrounding the area. The New Orleans Spring Fiesta & Historic Home Tours showcases the history of the city's oldest homes, providing tours of the houses, courtyards and gardens of these treasured buildings.